Crème Fraîche Recipes

138 recipes

Pasta Primavera With Asparagus and Peas
Melissa Clark
9591 ratings with an average rating of 5 out of 5 stars
9,591
20 minutes
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Pastel Azteca (Chicken and Tortilla Casserole)
Rick A. Martínez
216 ratings with an average rating of 5 out of 5 stars
216
1 hour 30 minutes
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One-Pot Cheesy Orecchiette With Cabbage and Paprika
Melissa Clark
1481 ratings with an average rating of 5 out of 5 stars
1,481
45 minutes
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easy
Tuna Rillettes
Melissa Clark
133 ratings with an average rating of 4 out of 5 stars
133
20 minutes
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easy
No-Bake Peaches and Cream Cake
David Tanis
382 ratings with an average rating of 4 out of 5 stars
382
40 minutes, plus chilling time
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Spiced Chicken Breasts in Pastry
David Tanis
96 ratings with an average rating of 4 out of 5 stars
96
55 minutes
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Japanese Sweet Potatoes With Maple-Tahini Crème Fraîche
Samantha Seneviratne
266 ratings with an average rating of 5 out of 5 stars
266
55 minutes
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easy
Cornbread Stuffing With Esquites
Rick A. Martínez
103 ratings with an average rating of 4 out of 5 stars
103
2 hours 35 minutes
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Pasta and Pickles Salad
Hetty Lui McKinnon
389 ratings with an average rating of 5 out of 5 stars
389
30 minutes
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easy
Salvadoran Quesadilla
Ligaya Mishan, Karla Tatiana Vasquez
71 ratings with an average rating of 5 out of 5 stars
71
1 hour 10 minutes
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Buttered Noodles With Jammy Eggs
Melissa Clark
391 ratings with an average rating of 4 out of 5 stars
391
20 minutes
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easy
Creamy Fish With Mushrooms and Bacon
Melissa Clark
1162 ratings with an average rating of 5 out of 5 stars
1,162
35 minutes
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easy
One-Pot Creamy Chicken and Noodles
Clare de Boer
1552 ratings with an average rating of 4 out of 5 stars
1,552
2 hours
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easy
Pistachio Cheesecake
Melissa Clark
222 ratings with an average rating of 4 out of 5 stars
222
10 hours
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Chocolate Layer Cake
Claire Saffitz
1202 ratings with an average rating of 5 out of 5 stars
1,202
2 1/4 hours
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Spicy Carrot-Ginger Soup
David Tanis
2001 ratings with an average rating of 5 out of 5 stars
2,001
55 minutes
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easy
Classic Mentaiko Spaghetti
J. Kenji López-Alt
326 ratings with an average rating of 4 out of 5 stars
326
40 minutes
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Creamy Chicken and Spring Vegetables
David Tanis
686 ratings with an average rating of 4 out of 5 stars
686
2 hours
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Riso al Forno With Crab and Shrimp
David Tanis
126 ratings with an average rating of 4 out of 5 stars
126
1 hour
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Velvety Scrambled Eggs
J. Kenji López-Alt
1649 ratings with an average rating of 4 out of 5 stars
1,649
5 minutes, plus optional resting
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Roasted Salmon With Miso Cream
Genevieve Ko
1493 ratings with an average rating of 4 out of 5 stars
1,493
30 minutes
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easy
Roasted Cabbage Wedges With Lemon Vinaigrette
Alexa Weibel
708 ratings with an average rating of 5 out of 5 stars
708
45 minutes, plus overnight chilling
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easy
Crispy Hash Browns
Rōze Traore
425 ratings with an average rating of 4 out of 5 stars
425
30 minutes
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Wine-Braised Chicken With Mushrooms and Leeks
Melissa Clark
3065 ratings with an average rating of 4 out of 5 stars
3,065
1 hour
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Crème Fraîche Pasta With Peas and Scallions
Hana Asbrink
1762 ratings with an average rating of 4 out of 5 stars
1,762
30 minutes
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easy
Strawberry and Cream Layer Cake
Claire Saffitz
2451 ratings with an average rating of 4 out of 5 stars
2,451
2 hours
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Dulce de Leche Icebox Cake
Laurie Ellen Pellicano
776 ratings with an average rating of 4 out of 5 stars
776
30 minutes, plus 6 hours’ chilling
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Creamy Chive Pasta With Lemon
Ali Slagle
1968 ratings with an average rating of 4 out of 5 stars
1,968
25 minutes
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easy
Tartiflette
Melissa Clark
1412 ratings with an average rating of 4 out of 5 stars
1,412
1 hour 20 minutes
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Wild Mushroom Tart
David Tanis
948 ratings with an average rating of 4 out of 5 stars
948
1 1/2 hours
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White Borscht
Gabrielle Hamilton
1438 ratings with an average rating of 4 out of 5 stars
1,438
1 1/2 hours
or to save this recipe.
Ginger Chocolate Cake
Susan Spungen
263 ratings with an average rating of 4 out of 5 stars
263
1 1/4 hours, plus cooling
or to save this recipe.
Pumpkin Sticky Toffee Puddings for Two
Melissa Clark
1413 ratings with an average rating of 4 out of 5 stars
1,413
45 minutes
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Crème Fraîche Poundcake
Melissa Clark
1206 ratings with an average rating of 4 out of 5 stars
1,206
1 1/2 hours, plus cooling
or to save this recipe.
Joanne Chang’s Maple-Blueberry Scones
Dorie Greenspan, Joanne Chang
2873 ratings with an average rating of 4 out of 5 stars
2,873
1 hour, plus chilling and cooling
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No-Bake Butterscotch Custards
Melissa Clark
1301 ratings with an average rating of 4 out of 5 stars
1,301
35 minutes, plus chilling
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Crab Toast
Gabrielle Hamilton
931 ratings with an average rating of 4 out of 5 stars
931
30 minutes
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easy
Asparagus, Goat Cheese and Tarragon Tart
Melissa Clark
7209 ratings with an average rating of 5 out of 5 stars
7,209
1 hour
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Chocolate Tahini Mousse
Melissa Clark
399 ratings with an average rating of 4 out of 5 stars
399
1 hour, plus chilling
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Baked Eggs With Crème Fraîche and Smoked Salmon
Melissa Clark
745 ratings with an average rating of 4 out of 5 stars
745
45 minutes
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Upside-Down Lemon Sponge Cake With Lemon-Maple Butter
Yotam Ottolenghi
433 ratings with an average rating of 4 out of 5 stars
433
1 3/4 hours
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Japanese Cheesecake
Melissa Clark, Joanne Chang
1821 ratings with an average rating of 4 out of 5 stars
1,821
1 1/2 hours, plus cooling and chilling
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Hazelnut, Pear and Cardamom Tart
Clare de Boer
364 ratings with an average rating of 4 out of 5 stars
364
About 4 hours, plus chilling
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Bakewell Tart With Cranberry Sauce
Clare de Boer
107 ratings with an average rating of 4 out of 5 stars
107
About 2 1/2 hours, plus chilling
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Celery-Leek Soup With Potato and Parsley
Alexa Weibel
1688 ratings with an average rating of 4 out of 5 stars
1,688
45 minutes
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easy
Warm Fig and Chocolate Sponge Cake
Yotam Ottolenghi
278 ratings with an average rating of 4 out of 5 stars
278
1 hour
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Roasted Tomato Tart With Ricotta and Pesto
Alexa Weibel
4152 ratings with an average rating of 5 out of 5 stars
4,152
1 hour
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Tumble-Jumble Strawberry Tart
Dorie Greenspan
376 ratings with an average rating of 4 out of 5 stars
376
45 minutes, plus chilling and cooling
or to save this recipe.
easy

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